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Zapalli dessert





1000 grams

Brown sugar

2 cups


1 cup

Ground cinnamon

2 spoons


1 spoon

Clove powder

2 teaspoons

Vanilla extract

1 spoon

Desserts from Chile

Zapalli dessert

Zapalli dessert

vegan high in potassium

ready in

1 hour


daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Spanish with google translate

Zapalli dessert

Exquisite pumpkin dessert ideal for winter or cold days

Zapalli dessert step 1

step 1

Wash and cut the pumpkin (butternut) in small cubes

Zapalli dessert step 2

step 2

In a pot on medium heat place the chopped squash along with the spices, sugar (can be brown, coconut or tagatha) and water, stir.

Zapalli dessert step 3

step 3

Leave to cook the pumpkin for 45 minutes.

Zapalli dessert step 4

step 4

After 45 minutes grind the pumpkin but leaving a few pieces.

Zapalli dessert step 5

step 5

Serve warm and creamy on top.

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