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Apple pie with orange juice

ingredients

servings

12

Mele

6 unit

Farina di frumento tipo 00

500 oz

Zucchero bianco

300 oz

Burro

200 oz

Arance

1 unit

Farina di nocciole

50 oz

Bacca di vaniglia

1 unit

Latte parzialmente scremato

80 fl oz

Limoni

1 unit

Uova

4 oz

Lievito per dolci

1 unit

Dolci from Italia - Calabria

Apple pie with orange juice

Apple pie with orange juice

vegetarian with gluten with eggs with lactose with nuts

ready in

50 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Apple pie with orange juice

A maxi cake rich in taste and aromas.

Apple pie with orange juice step 1

step 1

Peel and cut the apples into thin slices and place them in a bowl with lemon juice and sugar to prevent them from becoming dark.

Apple pie with orange juice step 2

step 2

In a planetary pour all the ingredients: the sifted flour, the eggs, the sugar, the melted butter in the microwave, the milk, the seeds of vanilla, the juice and the grated orange peel, the hazelnut flour and the yeast in dust. Operate for 20 sec.

Apple pie with orange juice step 3

step 3

Pour the mixture into a baking pan for 12 portions, already greased and floured.

Apple pie with orange juice step 4

step 4

Arrange the apple slices in the desired manner.

Apple pie with orange juice step 5

step 5

Bake at 180 degrees for about 45 minutes.

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