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Breaded Frittats




Fresh cream

150 oz


6 unit

Grated Parmesan cheese

3 spoons


20 oz

Iodized salt

to taste


to taste

Smoked pork belly

100 oz

starters from Italy

Breaded Frittats

Breaded Frittats

with meat with eggs with lactose

ready in

40 minutes


daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Breaded Frittats

A delicious aperitif but also a second appetizer here are our bacon fries. Originality and taste enclosed in a single dish; Small jewelery boxes that will surprise your guests with their simplicity. Few simple ingredients, fast to prepare, beautiful to see. You just have to try and prepare them. We do it together ?

Breaded Frittats step 1

step 1

In a bowl, combine eggs, fresh cream, cheese, salt, pepper and coarsely chopped basil; With the aid of a whisk mix all the ingredients until you get a soft compound.

Breaded Frittats step 2

step 2

Lay the muffin mold with the bacon so as to completely cover the surface.

Breaded Frittats step 3

step 3

Fill up to each mold with the egg preparation previously prepared.

Breaded Frittats step 4

step 4

Bake for 15 minutes at 180 degrees, checking that the surface of the frites is golden.

Breaded Frittats step 5

step 5

Finish the baking, baked, baked and served in hot bacon pancakes.

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