
Lemon Cheesecake!
Desserts from Italy
Cake kinder cereals
Cake kinder cereals
ready in
50 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with
Crunchy base and soft cream. Adults and children will have the same menu thanks to the cereal kinder!
Melt the chocolate in a bain-marie with a knob of butter. Pour it over the puffed rice in order to have a homogeneous mixture. Create the base for the cake (hinged cake pan) and leave in the fridge for 10 minutes.
Dissolve 6 sheets of jelly in 20ml of cream. Pour everything in a bowl with Philadelphia and condensed milk. Mix. Add then vanilla and whipped cream. Mix with slow movements from bottom to top.
Pour the cream on the base and place in the fridge for an hour or so. When ready it will be decorated with pieces of cereal kinder.