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Cake thou wilt ago lamericano

ingredients

servings

6

Zucchero bianco

100 oz

Panna fresca

200 oz

Burro

100 oz

Zenzero in polvere

to taste

Cannella

to taste

Noce moscata

to taste

Buccia di arancia grattugiata

1 teaspoon

Buccia di limone

1 teaspoon

Farina di frumento tipo 00

350 oz

Zucchero bianco

125 oz

Burro

125 oz

Uova

2 unit

Uovo, tuorlo

1 unit

Sale iodato

to taste

Zucca

1000 oz

Dolci from Italia

Cake thou wilt ago lamericano

Cake thou wilt ago lamericano

vegetarian with gluten with eggs with lactose high in potassium high in phosphorus

ready in

1 hour

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Cake thou wilt ago lamericano

Here's the cake thou wouldst lamericano ago, the pumpkin pie really!

Cake thou wilt ago lamericano step 1

step 1

you have the flour on the table and ask to center the butter, sugar, orange peel and a pinch of salt. His fingers began to mix the butter and the other ingredients and soon join the eggs

Cake thou wilt ago lamericano step 2

step 2

kneading for a long time until it is composed of a homogeneous ball of dough, rather yellow color, wrap the ball in a transparent film for foods and let stand in refrigerator for 30 minutes.

Cake thou wilt ago lamericano step 3

step 3

ava the pumpkin, remove the seeds and cut the flesh into cubes. When ready store it in a pan on low heat and join a glass of water. Cover everything with a lid and cook for 20 minutes

Cake thou wilt ago lamericano step 4

step 4

When the pumpkin is ready you'll know because it will present soft to the touch of a fork, lift the lid and wait for the water dry off well

Cake thou wilt ago lamericano step 5

step 5

then stow the pumpkin in a container, mix it all with the blender and then combine the butter, sugar, eggs, cream and spices to your taste. Stir until the filling is well mixed

Cake thou wilt ago lamericano step 6

step 6

Now take the dough from the refrigerator, roll it out and store it in a container for the newly buttered oven. Combine the pumpkin stuffing and put it in the oven. Bake for 40 minutes at 160 °

Cake thou wilt ago lamericano step 7

step 7

let the cake cool and show it on the table. A good idea is to accompany it with a dollop of whipped cream or vanilla ice cream.

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