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Chocolate custard cream (shiny and creamy)

ingredients

servings

4

Semiskimmed milk

250 fl oz

Egg, yolk

2 unit

Cornflour

20 oz

White sugar

40 oz

Dark chocolate, with milk

100 oz

Desserts from Italy

Chocolate custard cream (shiny and creamy)

Chocolate custard cream (shiny and creamy)

vegetarian with eggs with lactose

ready in

20 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Chocolate custard cream (shiny and creamy)

A soda cream but not too much, beautiful shiny and above all with an intense chocolate flavor

Chocolate custard cream (shiny and creamy) step 1

step 1

In a bowl beat the egg yolks with sugar and cornstarch, meanwhile in a saucepan heat the milk (without bringing it to a boil).

Chocolate custard cream (shiny and creamy) step 2

step 2

When the milk is hot, pour it over the egg mixture, continue stirring with the whisk by hand and put it back on the stove. Continue to mix until the cream has thickened.

Chocolate custard cream (shiny and creamy) step 3

step 3

At this point remove the pot from the heat, add the finely chopped dark chocolate and mix until it has completely dissolved.

Chocolate custard cream (shiny and creamy) step 4

step 4

Allow the chocolate cream to cool in a bowl, with the contact film, so that the crust is not created on the surface. Store the cream in the fridge until you are ready to use it.

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