Apple pie
Desserts from Italy
Double chocolate cake
Double chocolate cake
ready in
50 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
Donut with white and dark chocolate, simple and greedy!
preparation
step 1
In a bowl (or planetarium), put the eggs with sugar, butter and vanilla seeds until they get a swollen and foamy compound.
step 2
Combine the sifted flour with the sweet yeast and finally the dark chocolate and the white cut into pieces.
step 3
Pour the dough into a baked and floured donut mold and cook in a 180 ° oven for 35/40 minutes, always make sure that the dessert is cooked inside with a dough.
step 4
Cool and shake the donut, sprinkle with icing sugar and enjoy it for breakfast and snack!
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