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fresh tomato sauce and eggplant

ingredients

servings

2

Extra virgin olive oil

to taste

Iodized salt

to taste

Aubergine

2 unit

Shallots

1 unit

Red tomatoes

1000 oz

Sauces from Italy

fresh tomato sauce and eggplant

fresh tomato sauce and eggplant

vegan high in fiber source of C vitamins high in potassium

ready in

45 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

fresh tomato sauce and eggplant

The fresh tomato sauce with eggplant, for me it is the ultimate expression of the good times we had in serenity.

fresh tomato sauce and eggplant step 1

step 1

Wash the tomatoes and boil them in a pot full of water, you notice that your skin starts to break off and drain.

fresh tomato sauce and eggplant step 2

step 2

Helping with fork and knife Privatel of the skin, seeds and white, put them in a pot with the blender and blend until obtaining the tomato sauce.

fresh tomato sauce and eggplant step 3

step 3

Continue cooking salt and add the shallots sliced.

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fresh tomato sauce and eggplant step 4

step 4

Wash the eggplant, cut into cubes and incorporate into the sauce.

fresh tomato sauce and eggplant step 5

step 5

Cook for 15 minutes until the eggplant will not be wilted and add some olive oil after cooking.

fresh tomato sauce and eggplant step 6

step 6

Yummy pasta on corn and rice, or on a slice of bread. Done!

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