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Chocolate shortbread

ingredients

servings

15

Farina di frumento tipo 00

250 oz

Zucchero bianco

100 oz

Burro

80 oz

Uova

1 unit

Sciroppo alla menta

60 oz

Gocce di cioccolato

70 oz

Acqua

to taste

Dolci from Italia - Lazio

Chocolate shortbread

Chocolate shortbread

vegetarian with gluten with eggs with lactose

ready in

40 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Chocolate shortbread

Tasty and interesting, here are some biscuits all to taste.

Chocolate shortbread step 1

step 1

In a saucepan, melt the butter.

Chocolate shortbread step 2

step 2

Meanwhile in a bowl add the sugar, syrup and egg.

Chocolate shortbread step 3

step 3

Whip well and add the butter. A little at a time incorporate the flour and if you see that you are struggling add a few drops of water. Finally add the chocolate chips.

Chocolate shortbread step 4

step 4

If the dough is too soft, put it to rest for 20 minutes in the fridge.

Chocolate shortbread step 5

step 5

Roll out the pastry and shape the biscuits.

Chocolate shortbread step 6

step 6

Bake at 180 ° for 10/15 min.

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