Lactose-free Fruit Seed Tart
130 recipes
Nutella snack (very soft and without butter)
ingredients
servings
6
Eggs
3 unit
Type 00 wheat flour
100 oz
Potato starch
50 oz
Water
6 spoons
Brown sugar
130 oz
Nutella
6 spoons
Dark chocolate 80%
50 oz
Desserts from Italy
Nutella snack (very soft and without butter)
Nutella snack (very soft and without butter)
ready in
30 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
Very soft, easy to prepare, but above all greedy, these snacks at Nutella make the joy of all the children even of the great Ideal to be enjoyed at breakfast or snack, they prepare very quickly and keep quietly for a few days locked in a box of lactas that do not finish first
preparation
step 1
In a bowl, whisk the egg yolks with hot water until the mixture is light and fluffy. Add the sugar and continue to whisk.
step 2
Apart from whipping the egg whites well and add them to the red mixture, stirring everything from the bottom to the top so as not to disassemble it.
step 3
At this point add the flour and sifted facola together, mix everything and pour the dough into the pan lined with parchment paper. Cook the base of the snacks at 200 ° for 10 min (it should be golden on the surface).
step 4
Once cooked, let it cool and then with a glass make 12 disks. Farcirne 6 with Nutella, close with the remaining disks and with a fork to pour the melted dark chocolate.
