Chocolate cake and orange
Bakery products from Chile
translated by Spanish with
Rich and crunchy quinoa flavored orange biscuits. Sugar free, no refined flour, high in protein
Grate the orange peel and squeeze your juice. Melting coconut oil
Mix in a bowl all ingredients except water,
The water is added at the end, to the eye to form a sticky mass. Form the cookies with the help of a spoon.
Bake at 180 degrees for about 20 minutes. Once ready, let cool and enjoy