
Pancake banana and hazelnut tiramisu
Desserts from Italy
Saffron pancakes
Saffron pancakes
ready in
10 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with
Do not be frightened by the match, try it!
Mix all the ingredients in a bowl, including saffron powder. Add the yeast, in my bicarbonate and lemon case.
Cook the pancake about 6/7 minutes on one side and 2/3 minutes on the other.
Enjoy hot, freshly baked, or cold :)