gingerbread Stelline
14 recipes
Creamy apple pie
ingredients
servings
8
Farina Farina Intera
120 oz
Eggs
3 unit
Butter
100 oz
Full fat milk
500 oz
Apples
4 unit
Cinnamon
1 pinch
Baking powder for desserts
1 sachet
White sugar
200 oz
Desserts from Italy
Creamy apple pie
Creamy apple pie
ready in
50 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
For a snack out of the diet
preparation
step 1
Melt the butter in a water bath and sift the flour with the baking powder.
step 2
Combine the eggs with the sugar and work them with the electric whisk to obtain a puffy and frothy mixture
step 3
Stir in the melted butter while continuing to work with the whisk. Then add the milk, cinnamon and flour sifted with baking powder. The result will be homogeneous and very liquid
step 4
Add the apples cut into thin slices and mix everything together
step 5
Pour into a mold covered with parchment paper and bake in a pre-heated oven at 180 degrees for 40/50 minutes. The cake can be kept in the fridge for about 3 days
