Squares with hazelnuts and cocoa
Desserts from Italy
Apple pie
Apple pie
ready in
1 hour
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
The classic recipe for apple pie, but without gluten and lactose ... always good!
preparation
step 1
Whisk the eggs with the sugar until they are frothy, add the oil, the vanilla and mix well.
step 2
Begin to combine the flour with the yeast alternating with the milk. It must be a soft dough but not too compact.
step 3
Finally, add two apples cut into small pieces and a few tablespoons of raisins. There is no need to soften it because it is a dough that remains moist. Coat a cake tin with parchment paper and fill it with all the mixture.
step 4
Spread the third sliced apple on the surface and sprinkle with brown sugar. Bake at 180 degrees for about 45 minutes.