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Apple pie





3 unit

White sugar

120 oz


3 unit

Corn oil

50 oz

Rice flour

150 oz

Potato starch

50 oz


30 oz

Rice milk

150 oz

Baking powder for desserts

10 oz

Vanilla extract

to taste


2 spoons

Brown sugar

1 spoon

Desserts from Italy

Apple pie

Apple pie

vegetarian with eggs source of D vitamins

ready in

1 hour


daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Apple pie

The classic recipe for apple pie, but without gluten and lactose ... always good!

Apple pie step 1

step 1

Whisk the eggs with the sugar until they are frothy, add the oil, the vanilla and mix well.

Apple pie step 2

step 2

Begin to combine the flour with the yeast alternating with the milk. It must be a soft dough but not too compact.

Apple pie step 3

step 3

Finally, add two apples cut into small pieces and a few tablespoons of raisins. There is no need to soften it because it is a dough that remains moist. Coat a cake tin with parchment paper and fill it with all the mixture.

Apple pie step 4

step 4

Spread the third sliced apple on the surface and sprinkle with brown sugar. Bake at 180 degrees for about 45 minutes.

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