Christmas Sweet luscious vegan
62 recipes
Desert roses light
ingredients
servings
9
Wholewheat flour
150 grams
Eggs
1 unit
Full fat milk
60 grams
Sunflower oil
30 grams
Brown cane sugar
30 grams
Coconut sugar
30 grams
Dark chocolate, without milk
30 grams
Corn flakes cereals, low sodium content
100 grams
Baking powder for desserts
4 grams
Desserts from Italy
Desert roses light
Desert roses light
ready in
25 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
Crispy outside and soft inside, light and without butter!
preparation
step 1
Mix the two types of sugar together with the egg; then add milk (vegetable or not) and seed oil.
step 2
Add flour and baking powder gradually.
step 3
Add pieces of dark chocolate and crumbled corn flakes to the mixture.
step 4
With a spoon, form the biscuit and place it on the pan, sprinkling it with corn flakes. Bake the cookies at 180 degrees for 20 minutes.
