Soft cake with plums
71 recipes
Oat and almond cookies without sugar
ingredients
servings
10
oatmeal
150 grams
Wholewheat flour
150 grams
Chopped almonds
70 grams
Raisins
40 grams
Sunflower oil
50 grams
Agave syrup
70 grams
Baking powder for desserts
1 teaspoon
Cinnamon
to taste
Salt
to taste
Rice milk
1 coffee cup
Desserts from Italy
Oat and almond cookies without sugar
Oat and almond cookies without sugar
ready in
1 hour
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
Full-fiber biscuits for a breakfast or snack that gives you the charge!
preparation
step 1
Add the flour with the ground almonds, cinnamon, salt, and baking powder.
step 2
Add the raisins, the agave syrup, the oil and half a glass of rice milk.
step 3
Knead until it forms a ball and let it rest in the fridge for about ten minutes.
step 4
Roll out the dough with a rolling pin (it is quite crumbly but with a little 'patience you do it!), Leave it with a thickness of about half a centimeter. Get the shapes you want, I made about fifty rounds, with a diameter of six.
step 5
Bake at 180 degrees for 10-15 minutes.
