Very soft pumpkin bowl cake
Desserts from Italy - Lazio
Chocolate Fitmousse
Chocolate Fitmousse
ready in
4 hours 30 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
I'm a sweet tooth, even on a diet!
preparation
step 1
Let's start by assembling the egg whites until stiff
step 2
Lightly heat the milk to which we will then add the cocoa
step 3
When the milk with the cocoa is cold we slowly mix with the egg whites to keep them from being completely disassembled
step 4
At this point we should have a nice smooth cream. Place in the refrigerator for at least 4 hours. serve, in my case I poured some glasses in, decorating with hazelnut flour.
