Cake with orange cream bimby method
by
1 recipe
Scent of oranges
ingredients
servings
5
Farina Farina Intera
300 oz
Oranges
3 portions
Frumina, wheat starch
130 oz
Sunflower oil
100 fl oz
Baking powder for desserts
1 sachet
Orange juice
1 glass
White sugar
1 glass
Eggs
3 portions
Desserts from Italy - Campania
Scent of oranges
Scent of oranges
ready in
35 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
Often in these periods we undoubtedly have oranges and mandarins in our fruit holders, so why not create a cake, fast and even healthy, with the scent of these citrus fruits?
preparation
step 1
Chop the orange rind together with the sugar
step 2
Add the eggs and oil and work well
step 3
Then add the flour, baking powder and frumina, all sieved. Also pour the orange juice and work
step 4
Transfer the mixture into the buttered and floured mold and bake in a static oven at 180 degrees for 35 minutes.
step 5
Remove from the oven and leave to cool, then decorate it to taste. (Council to sprinkle it with honey)
