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scallops drunk

ingredients

servings

4

Iodized salt

to taste

Black pepper

to taste

Butter

1 knob

Vegetable broth

100 fl oz

Grappa

1 coffee cup

Apples

1 unit

Thin slices of veal

400 oz

second courses from Italy

scallops drunk

scallops drunk

with meat with lactose

ready in

20 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

scallops drunk

A second plate of meat fast and easy to prepare

scallops drunk step 1

step 1

Cut the apple into thin slices.

scallops drunk step 2

step 2

Put in a pan melt the butter and add the apple, let alone cook for a few minutes.

scallops drunk step 3

step 3

If proof were needed we remove the fat to meat and battiamola with a meat mallet.

scallops drunk step 4

step 4

Take a pan, where revenue can all the slices of meat, add a little oil and then let brown the meat on both sides of

scallops drunk step 5

step 5

Salt and pepper and add the glass of Moscato Grappa, we let him fade.

scallops drunk step 6

step 6

Add the apples and broth, Let the meat insaporisca with the broth for a few minutes. Serve warm scallops with their sauce.

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