Drive away potatoes and onions
first courses from Italy
Couscous with pesto with dried tomato and burrata
Couscous with pesto with dried tomato and burrata
ready in
10 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
Recipe fast and easy to make. Great for dinners with guests at the last minute.
preparation
step 1
Cook the cous cous according to the resting instructions on the packaging.
step 2
Add the oil and the pesto, mixing well.
step 3
Apply the cous cous, adding a spoonful of burrata and 2 dried tomatoes.