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Cinnamon rolls vegan spelled

ingredients

servings

6

Cinnamon

to taste

Soy drink

3 spoons

Brown sugar

4 spoons

Soft wheat flour

4 spoons

Icing sugar

to taste

Fresh brewer's yeast

5 grams

Corn seed oil

60 grams

Soy drink

110 grams

Brown sugar

60 grams

Wholewheat flour

70 grams

Soft wheat flour

100 grams

Spelled flour

100 grams

Desserts from Sweden

Cinnamon rolls vegan spelled

Cinnamon rolls vegan spelled

vegan with gluten with good fats

ready in

4 hours

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Cinnamon rolls vegan spelled

The cinnamon rolls are sweet like the Swedes rolled stuffed croissants with cinnamon and have so inviting flavor that is hard not to taste them. Here is the recipe of my vegan version with spelled flour. I recommend you try it if you've never tasted, are great for breakfast and snacks.

Cinnamon rolls vegan spelled step 1

step 1

First we prepare lievitino: Pour into a bowl warm milk and dissolve inside the yeast and a teaspoon of sugar.

Cinnamon rolls vegan spelled step 2

step 2

We cover the bowl with plastic wrap and leave to ferment for 20-25 minutes.

Cinnamon rolls vegan spelled step 3

step 3

Then we combine the flour in the mixer and begin to knead slowly adding lievitino. Then we pour the oil flush and continue to knead for a few minutes increasing speed.

Cinnamon rolls vegan spelled step 4

step 4

We also add the sugar and a pinch of salt and knead until mixture is smooth and homogeneous. If you have difficulty knead can add a little water.

Cinnamon rolls vegan spelled step 5

step 5

We cover the dough with plastic wrap and let rise for 2 hours in the oven previously heated to 30 °.

Cinnamon rolls vegan spelled step 6

step 6

Meanwhile we prepare the filling with cinnamon: In a amalgamiamo bowl the flour, sugar, cinnamon and soy milk until creamy.

Cinnamon rolls vegan spelled step 7

step 7

Then we Roll out the dough forming a rectangular sheet and smear the cream inside. The dough and rolled up with a cotton thread cut out of it swivels.

Cinnamon rolls vegan spelled step 8

step 8

We have the swivels in a pan lined with parchment paper and let rise for an hour in the same manner as before.

Cinnamon rolls vegan spelled step 9

step 9

When the dough doubles in volume, we can bake at 170 degrees for 25-30 minutes in a convection oven. After our baked cinnamon rolls we can stuff them with a simple filling to sugar.

Cinnamon rolls vegan spelled step 10

step 10

Amalgamiamo in a bowl 4 tablespoons of powdered sugar and a tablespoon of water and turn right. Then we pour the filling sugar on cinnamon rolls and serve.

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