Integral biscuits with chocolate chips
62 recipes
Cookies Americans without butter
ingredients
servings
5
Wholewheat flour
200 grams
Brown cane sugar
60 grams
Baking powder for desserts
10 grams
Sunflower oil
9 spoons
Oat milk
100 grams
Chocolate chips
100 grams
Desserts from North America
Cookies Americans without butter
Cookies Americans without butter
ready in
1 hour
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
The classic American chocolate chip cookie without butter
preparation
step 1
Stir together the flour, sugar and baking powder. Add the oil and then the milk.
step 2
Once formed, the dough should be slightly sticky, knead on a work surface and add the chocolate drops.
step 3
Let the dough rest in refrigerator at least 30 minutes, wrapped in plastic wrap.
step 4
Roll out the dough between two sheets of baking paper, not too often. With the help of a mold or a coppapasta create the classic round shape of the biscuit and bake at 180 ° for 20 minutes.
