![Drive away with green broad beans and ricotta Drive away with green broad beans and ricotta](https://res.cloudinary.com/oreegano/image/upload/c_fill,f_auto,g_center,h_200,q_auto,w_200/v1524757891/vmsxtz2fwfoz8esnctwg.jpg)
Drive away with green broad beans and ricotta
Side Dishes from Italy
Potato and mushroom tiella
Potato and mushroom tiella
ready in
35 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with
A simple side dish that is excellent to serve with both fish and meat.
Thoroughly clean the mushrooms by brushing them and removing any residual earth with a damp piece.
Wash, peel and slice the potatoes thinly.
In a bowl, prepare a dough with the crumbed bread crumbs, grated pecorino cheese, parsley and minced garlic, salt and pepper.
Arrange in a pan greased with oil a layer of potatoes seasoned with salt, pepper and a drizzle of oil; make another layer with mushrooms, cover with about 400 ml of water and place the aromatic breadcrumbs on top.
Season with the remaining oil and bake at 200 ° C for about half an hour.