Sweet orange cake
Desserts from Italy
translated by Italian with
Sweet and protein snack to accompany a coffee
Preheat the oven to 200 degrees
Whip the egg with the egg whites and the sugar until they become foamy; add previously sifted flours, baking powder and vanilla and mix.
Add the whole almonds and knead with your hands and then form a 'bigolo' to place on the baking paper.
Cook for 25 minutes then cut the biscuits horizontally and bake for another 15-20 minutes. Allow to cool and serve