Spaghetti with clams
first courses from Italy
Spaghetti with guitar with real clams and chickpeas
Spaghetti with guitar with real clams and chickpeas
ready in
1 hour 20 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
Tasty recipe rich in flavors
preparation
step 1
Drain the clams in water for about an hour, then rinse under running water.
step 2
Pour into a non-stick frying pan with garlic, chilli and white wine and open them.
step 3
In a frying pan cook the chickpeas for a couple of minutes with 2 tablespoons of oil, 1/2 glass of water and a pinch of salt.
step 4
Boil the dough in an abundant salted water, in the meantime join the clams with chickpeas and dough rolled to the tooth.
step 5
Stir and flavor with chopped parsley and, if necessary, a crude oil.