rich Lasagne
17 recipes
Quiche tuna and onion
ingredients
servings
4
Shortcrust pastry
1 unit
Ricotta cheese
250 grams
Tuna in oil
3 tins
Onions
1 unit
Full fat milk
70 mL
Grated Parmesan cheese
80 grams
Eggs
2 unit
Breadcrumbs
to taste
Nutmeg
to taste
Iodized salt
to taste
Black pepper
to taste
single courses from Italy
Quiche tuna and onion
Quiche tuna and onion
ready in
1 hour
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
The pizza with tuna and onion is one of my favorites, so I asked myself, but if declinassi these ingredients for a pie? The pie is a dish that I prepare often when I do not have much time, or return home late at night and hungry but with little desire to spignattare. It is a versatile dish, which enables a success with many combinations of ingredients, sometimes even unusual.
preparation
step 1
We turn on the heat to 190 degrees and begin preparing: let drain well tuna and sminuzziamo in a bowl.
step 2
Cut into thin slices onion and unite. In succession we add the eggs, sieved cottage cheese, milk, Parmesan cheese, a pinch of salt and pepper and half a teaspoon of nutmeg. We mix everything.
step 3
In a pan we Roll out the shortcrust dough with parchment paper, bucherelliamo with the tines of a fork and cover with a layer of breadcrumbs. Pour the mixture and level out.
step 4
We fall back edges and bake at 190 ° for about 40 minutes and up to lasting. Serve warm and bon appetite!
