Risotto with speck and radicchio
by
12 recipes
Radicchio and bacon risotto
ingredients
servings
4
Onions
1/2 half
Smoked pork belly
100 grams
Red radish
1 unit
Organic bouillon cube
1 unit
Rice
360 grams
first courses from Italy
Radicchio and bacon risotto
Radicchio and bacon risotto
ready in
20 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
Delicious and tasty risotto!
preparation
step 1
Sprinkle the onion with the bacon and the radish. When the bacon is ready, add the rice and make it brown for a few minutes.
step 2
Then add the broth, a little ladle at a time until the rice is cooked.
step 3
Finally, add the cheese and mix it all in low or low heat.
