Cake poured ricotta
by
125 recipes
Big muffin
ingredients
servings
12
Type 00 wheat flour
220 grams
White sugar
120 grams
Eggs
1 unit
Skimmed milk
80 mL
Semiskimmed milk yogurt
80 grams
Corn seed oil
50 grams
Baking powder for desserts
8 grams
Chocolate chips
60 grams
Desserts from Italy
Big muffin
Big muffin
ready in
50 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
When you want a mega muffin
preparation
step 1
Combine the sifted flour with yeast, sugar, add milk, yoghurt, oil and egg and knead in a bowl
step 2
Turn on the oven at 180 degrees and grind a 20 cm diameter mold
step 3
Add chocolate drops to the compound and pour into the baking oven. Rinse for 35 minutes before baking make the stew proof to verify the cooking
