Spaghetti with mussels
1 recipe
Spaghetti with mussels
ingredients
servings
2
Spaghetti
160 grams
Extra virgin olive oil
to taste
Garlic
1 wedge
White table wine
1 glass
Mussels
250 grams
first courses from Italy - Puglia
Spaghetti with mussels
Spaghetti with mussels
ready in
1 hour
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
A simple dish with a taste of the sea.
preparation
step 1
Clean the mussels and put them in the pan until they open.
step 2
After they are opened, put them in a pan with oil and garlic and blend with white wine.
step 3
Add the filtered mussel water and cook for a few minutes.
step 4
Put the water to boil for pasta and after cooking the spaghetti can be added to the pan.
step 5
Add a ladle of cooking water to get a tasty sauce.
step 6
Add the minced parsley and serve.
