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Baked mushrooms

ingredients

servings

1

Cardoncelli mushrooms

80 oz

Breadcrumbs

to taste

Iodized salt

to taste

Pepper

to taste

Parsley

1 teaspoon

Garlic

1 wedge

Extra virgin olive oil

to taste

Grated Parmesan cheese

1 spoon

second courses from Italy

Baked mushrooms

Baked mushrooms

vegetarian with gluten with lactose with good fats

ready in

20 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Baked mushrooms

Baked mushrooms baked in the oven

Baked mushrooms step 1

step 1

Wash mushrooms and remove the stem.

Baked mushrooms step 2

step 2

Place them upside down in a non-stick baking sheet.

Baked mushrooms step 3

step 3

Prepare a mixture with garlic and parsley, salt, pepper and Parmesan breadcrumbs.

Baked mushrooms step 4

step 4

Cover the mushrooms with the mixture and sprinkle with a little oil.

Baked mushrooms step 5

step 5

Bake at 200 ° C for about about 15 minutes. Serve hot.

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