Barley and shrimp salad
7 recipes
Barley salad, zucchini and shrimp
ingredients
servings
1
Iodized salt
to taste
Extra virgin olive oil
to taste
Balsamic vinegar
1 spoon
Pearl barley
70 oz
Shrimps
50 oz
Courgette
1 oz
Side Dishes from Italy
Barley salad, zucchini and shrimp
Barley salad, zucchini and shrimp
ready in
40 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
revised by Barley and shrimp salad
translated by
Italian
with 
description
Tasty recipe sea and golf:
preparation
step 1
Boil for about 30 min pearl barley and peeled shrimp in a 'one pot so that the flavors of both being mixed well.
step 2
Saute the zucchini in a separate pan with a bit of olive oil
step 3
Drain well the barley with shrimp, add the zucchini and let cool. Season with oil, salt and balsamic vinegar or balsamic glaze. Serve cold and enjoy your meal
