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Pasticcio delicious with Tortiglioni
second courses from Italy
Chillies with radicchio and ham
Chillies with radicchio and ham
ready in
1 hour
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with
Delicious and easy dish
Mix in a bowl the flour with the salt, then add the milk and mix until it has no lumps
Add the eggs in the bowl and mix until the container is fluid
Close the bowl with the film and put in the fridge for half an hour.
After half an hour, with a ladle, take the dough and put it in a non-stick frying pan when the surface begins to make bubbles, turn the crepes
Meanwhile, cook the radish in a frying pan with a little water for ten minutes
After preparing all the crepes and drain the radish, make the crepes with a slice of cheese, two of ham and a few spoons of radish
After putting crepes in a pan, spread over melted butter and Parmesan cheese
Place the baking pan in an oven preheated at 180 ° for 10 minutes.