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Baked purple potato chips

ingredients

servings

4

Purple potatoes

500 oz

Pink salt

to taste

Extra virgin olive oil

to taste

Fresh rosemary

2 sprigs

Side Dishes from Italy - Lombardia

Baked purple potato chips

Baked purple potato chips

vegan high in potassium

ready in

40 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Baked purple potato chips

Chips without fat, tasty and crunchy like fried ones

Baked purple potato chips step 1

step 1

Wash the purple potatoes carefully, even if they are organic

Baked purple potato chips step 2

step 2

Cut into thin slices with a mandoline

Baked purple potato chips step 3

step 3

We mix them in cold water while heating the oven to 250 degrees

Baked purple potato chips step 4

step 4

We line a baking tray

Baked purple potato chips step 5

step 5

Rinse and dry the chips

Baked purple potato chips step 6

step 6

Let's put them one by one on the parchment paper without overlapping them

Baked purple potato chips step 7

step 7

We bake 15/20 minutes at 220 degrees a lot depends on your oven ...

Baked purple potato chips step 8

step 8

I inserted the pizza function for a minute alternatively crisp a few seconds but check on sight!

Baked purple potato chips step 9

step 9

Let's oil the hands (after having extracted the potatoes) and mix them gently so as to lightly grease them

Baked purple potato chips step 10

step 10

Add rosemary, rose salt or, in my case, herbs from Provence

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