
Strip on aromatic tomatoes
first courses from Italy - Lazio
Cool vegan pasta with cherry tomatoes and edamame
Cool vegan pasta with cherry tomatoes and edamame
ready in
1 hour
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with
A prime vegan and fresh dish, ideal for this hot summer.
Boil the pasta and drain it according to the cooking times, passing it in cold water.
Bake edamame, I usually peel it with water, a few minutes.
Combine pasta with edamamas, chopped tomatoes and pieces, and season with all the aromas and oil I'm raw.
Leave at least one hour in the fridge and serve.