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Cake with orange cream bimby method
Desserts from Italy
Crinkles with pistachio
Crinkles with pistachio
ready in
12 hours
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with
A delightful variation of the famous cookies
Reduce pistachios in flour by combining them with sugar, oil, flour and yeast and stir
Combine an egg at a time to create a soft dough .. coat with film and put in the fridge one night
Take the dough, form large balls like a walnut in the velvety sugar
Turn the oven to 180 degrees, cover the oven plate with the oven paper and place the balls
Bake for 10 minutes .. pour and let the cookies cool before removing them from the plate