Potatoes with vegetables
first courses from Italy
translated by Italian with
A colorful dish, healthy and nutritious
Cut crescent zucchini and carrots washers. Sauté the vegetables with a little olive oil, salt and pepper for 5 minutes over high heat.
Cut the tomatoes into cubes and add it in the pan. Cook the vegetables for a further 7-10 minutes until it will be uncooked.
Meanwhile boil the pasta in salted water, drain directly in the sauce, add the rosemary, jump and serve.