
Tarte au citron
Sauces from Italy
Icing
Icing
ready in
5 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with
As promised here is my recipe, although very simple, of the icing. To change the color, add a few drops of dye. Happy holidays to all
Mix the ingredients until they become liquid.
I recommend to taste it over some cookies. If you do not know which one, take a look at my previous post.