Cake with orange cream bimby method
12 recipes
Muffin with Yogurt
ingredients
servings
12
Type 00 wheat flour
250 oz
Eggs
2 unit
Olive oil
90 fl oz
Baking powder for desserts
1 sachet
Yogurt, vanilla flavour
250 oz
Desserts from Italy
Muffin with Yogurt
Muffin with Yogurt
ready in
1 hour
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
Easy and fun for an inviting party or breakfast. Also ideal as a genuine snack to bring children to school.
preparation
step 1
Put eggs and sugar in a bowl and make a light and fluffy mixture with the whips.
step 2
Add the yogurt and then the oil and finally the flour and the yeast. Yeast and flour must be mixed previously in a single bowl.
step 3
Put the dough in the muffin molds. Do not fill to the brim. Keep a little bit lower. The dough is considered to make 12 muffins. Bake in ventilated oven for 15 minutes at 180 degrees.
step 4
If you prefer to make them with chocolate chips, just insert a handful into the mixture before pouring it into the molds.
