Drive away with green broad beans and ricotta
Pasta Garlic, Oil, Chilli
ingredients
servings
4
Pasta Semola di grano duro Intera
320 oz
Garlic
6 oz
Extra virgin olive oil
3 spoons
Spicy chillies
10 oz
Parsley
1 sprig
Salt
to taste
first courses from Italy
Pasta Garlic, Oil, Chilli
Pasta Garlic, Oil, Chilli
ready in
15 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
Particular care should be given to roasting the garlic, avoiding its burning.
preparation
step 1
- Cook the pasta - Clean and slice the garlic - Chop the chilli
step 2
- Heat the oil in a saucepan - Add the garlic and the chilli pepper - Chop the parsley coarsely
step 3
- Drain the pasta, cooked al dente - Pour it into a bowl - Season with the boiling oil and add the parsley - Mix, removing the chili
