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Pasta Tomato And Basil




Pasta Semola di grano duro Intera

320 oz

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2 wedges

Extra virgin olive oil

1 spoon

Grated Grana Padano

2 spoons

Peeled tomatoes, canned

250 oz


10 oz


to taste

first courses from Italy

Pasta Tomato And Basil

Pasta Tomato And Basil

vegetarian with gluten with lactose

ready in

20 minutes


daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Pasta Tomato And Basil

Peeled tomatoes can be replaced with one pass.

Pasta Tomato And Basil step 1

step 1

- Put the oil in a saucepan - Add the tomato and the laglio - Simmer over medium heat for 20 minutes (cover with a grid lid to avoid splashing and allow the sauce to evaporate) - Cook the pasta

Pasta Tomato And Basil step 2

step 2

- Drain the pasta, cooked al dente, and pour into a tureen - Season with the sauce - Add the chopped basil leaves and the parmesan

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