Drive away with green broad beans and ricotta
single courses from Italy
Pizza without leavening
Pizza without leavening
ready in
20 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
Do you want pizza but little time available? Here is the solution! You can indulge yourself with the fillings, I tomato, mozzarella and speck!
preparation
step 1
In a bowl mix flour, baking powder, malt and oil.
step 2
Add half the water, and start kneading. Add the salt, the remaining water and transfer to a pastry board. Knead until a smooth dough is obtained.
step 3
Line a baking tray with parchment paper, place the dough on it and spread it with your hands.
step 4
Season with the tomato sauce and cook at 220 ° C in a static oven for 10 minutes. Add dried diced mozzarella, speck and bake for another 5 minutes.
step 5
Your pizza is ready!