Arancinette recycling
first courses from Italy
Pumpkin pie, potatoes, sausage and brie
Pumpkin pie, potatoes, sausage and brie
ready in
1 hour 20 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
I tried this recipe by accident a very simple cake, but that surprised me especially liked my son but I wanted to win easy as they say sausage and brie is a good pair like squash and potatoes is not it?
preparation
step 1
Wash and cut into pieces small pumpkin and potato to speed I've entered everything in a microwave serving pot for boiling or steaming.
step 2
I put the vegetables, water, nut and baked for 15 minutes maximum power.
step 3
If you do not have the ability to cook well proceed to the boil vegetables with nut for at least 30-40 minutes.
step 4
Another cooking can be done with the bimby (mug with 1 liter of water and the vegetables in the VAROMA 30 minutes speed 2 VAROMA temperature).
step 5
At the end of cooking the potatoes check that they are well cooked, if they were not cook for a few minutes.
step 6
Preheat the oven to 180 degrees static.
step 7
Now put the vegetables in a blender or in the Thermomix and blend well (bimby 30/2 turbo speed).
step 8
On a greased pan with a little oil put a layer of vegetables (about half).
step 9
Remove the sausage from the skin and spezzettatela on the vegetables and cut into small pieces with brie and add to pan.
step 10
Refine the pan with the vegetables REMAINING covering with the cheese and sausage.
step 11
If you want you can cover with a sprinkling of Parmesan cheese and bread crumbs to make it crispy.
step 12
Bake for 40 minutes at 180 degrees.
step 13
If you do not have the sausage can also usar of bacon and cheese can be replaced with the fontina or gorgonzola cheese for a stronger taste.