
Vegetable cous cous with fish balls
first courses from Europe
Quinoa with vegetables and herb pesto
Quinoa with vegetables and herb pesto
ready in
40 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with
To say that is very good would be granted, but trust that there'll love fresh, filling and scented think does not serve more to say I leave you the recipe.
First rinse the quinoa and place in a pot. Cover with water, add a pinch of salt and boil. More or less it will take 30 minutes.
While quinoa is cooking, put a clove of garlic and a little oil in a pan and heat. Now add the diced vegetables and cook made, adding salt and pepper.
For the pesto just take all the herbs, wash them well and put them in a container with a drop of oil, water and salt and blend with immersion blender until a creamy sauce.
When everything is ready together, Serve and garnish with some chopped chives grass.