Drive away with green broad beans and ricotta
89 recipes
Spinach cheese pie
ingredients
servings
10
Type 2 wheat flour
6 cups
Iodized salt
1 pinch
Water
1 glass
Baby spinach
500 oz
Onions
1 unit
Garlic
2 wedges
Oregano
to taste
Fresh lactosefree cheese
500 oz
Extra virgin olive oil
to taste
single courses from Chile
Spinach cheese pie
Spinach cheese pie
ready in
1 hour
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Spanish
with 
description
Empanadas ideal to share!
preparation
step 1
Prepare a sofrito with onion, dressings, salt and spinach previously washed and cut in chiffon
step 2
Let the filling cool and reserve
step 3
For the dough make a volcano with the flour and in its center I added warm water and salt and knead until having the correct consistency
step 4
Make balls and spread them as dishes
step 5
Place in the center of each dough the cold filling and some cheese
step 6
To close it is very simple to close in half and then anoint fingers in warm water and a tip
step 7
Take the oven to 180 degrees Celsius and wait about 30 min. Note that it depends on each oven until they are endowed! And to enjoy
