Rucola salad with raw ham, green apples and Parmesan cheese
63 recipes
The slices of eggplant
ingredients
servings
4
Aubergine
700 oz
Rocket salad
40 oz
Parmigiano cheese
30 oz
Balsamic vinegar
4 spoons
Extra virgin olive oil
to taste
Side Dishes from Italy
The slices of eggplant
The slices of eggplant
ready in
1 hour
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
#Insalata the intriguing pairings and full-bodied flavor
preparation
step 1
Cut the eggplant slices, place them in a colander and sprinkle with salt to drain for half an hour
step 2
Wring with absorbent paper and grilling in hot frying pan
step 3
Cut the aubergines into strips, put them in a cup and add the rocket, oil, vinegar and shaved Parmesan
step 4
Mix everything and want, garnish with balsamic glaze. Enjoy your meal!
