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Soft cake with plums
ingredients
servings
8
Type 2 wheat flour
250 oz
Hemp flour
30 oz
Baking powder for desserts
1 sachet
Salt
to taste
Cinnamon
to taste
Apples without peel
100 oz
Sunflower oil
50 fl oz
Rice milk
200 fl oz
Plums
400 oz
Desserts from world
Soft cake with plums
Soft cake with plums
ready in
1 hour
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
The soft cake with prunes is whole and of course without sugar. The sweetness of the ingredients will make it perfect.
preparation
step 1
In a bowl mix the flour, baking powder, salt and cinnamon.
step 2
In another bowl combine the oil, rice milk and grated apple pulp. Mix the ingredients with a fork to emulsify them.
step 3
Gradually add the dry ingredients to the wet ones and mix to obtain a homogeneous and soft mixture.
step 4
Put the dough in a greased and floured cake pan, then place the plums previously cut into slices on the surface.
step 5
Bake the cake at 180 ° C for 45 minutes. During the last few minutes, however, remember to check the cooking with a toothpick.
