Rustic artichoke and leek
4 recipes
vegan waffles
ingredients
servings
4
Oatmeal
2 cups
Water
2 coffee cups
Chestnut honey
2 spoons
Iodized salt
1 pinch
Vanilla extract
2 oz
Desserts from Chile
vegan waffles
vegan waffles
ready in
20 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
easy, rich and fast waffle recipe.
preparation
step 1
Mix all ingredients and process with the help of a blender.
step 2
If you can preheat waffle iron with a little oil and then put the mixture until your waffles stay ready.
step 3
If you do not have the machine you can make in a pre heated pan with oil. Cook 3 or 4 minutes per side covering them with a cover.
step 4
To serve, decorate with fruit.
