Drive away potatoes and onions
second courses from Italy
Chickpea burger
Chickpea burger
ready in
35 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
Vegetable Burger chickpeas and potatoes
preparation
step 1
Peel the potatoes and boil them.
step 2
When you boil the potatoes, mash them and pour them into a bowl.
step 3
Take the already cooked chickpeas and chop (chopper with) or crush them with a fork.
step 4
Add the chickpeas to the potatoes and add oil, salt, parmesan cheese and herbs to taste.
step 5
Mix well and pour on a board.
step 6
Subsequently derive the burger with the molds round or with a glass.
step 7
Transfer the burger obtained on a tray and let stand in refrigerator for about 10 minutes.
step 8
Heat a pan with a drizzle of extra virgin olive oil, then arrange the burger and cook about 5 minutes per side.