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Dark chocolate cake
ingredients
servings
1
Type 00 wheat flour
5 oz
Cacao powder
3 oz
Eggs
1 unit
Dark chocolate 80%
40 oz
Icing sugar
22 oz
White sugar
1/2 teaspoon
Butter
20 oz
Desserts from Italy
Dark chocolate cake
Dark chocolate cake
ready in
25 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
use the oven for cooking.
preparation
step 1
melt the chocolate in a bain-marie and when it is melted add the butter
step 2
add egg and icing sugar with the whisk. then add chocolate with melted butter
step 3
sift flour and cocoa powder and add to the mixture
step 4
put in buttered cups and cook for about 18 minutes in a preheated 180 degree static oven
step 5
garnish with icing sugar
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