Drive away with green broad beans and ricotta
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132 recipes
Fast asparagus risotto
ingredients
servings
1
Semibrown rice
50 oz
Frozen asparagus
150 oz
Onion
20 oz
Extra virgin olive oil
5 oz
Natural sea salt
a bit
Pepper
1 pinch
first courses from Italy
Fast asparagus risotto
Fast asparagus risotto
ready in
15 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
Fast dish for abdominal bloating
preparation
step 1
In a saucepan, fry the chopped onion with oil. Combine the tips of frozen asparagus in alernativa you can use blanched fresh asparagus and let it flavor.
step 2
Add the rice and toast for 1 minute, then cook and add a little hot water at a time, adjusting with salt and pepper. The cooking time is indicated by the rice used and the preference.
